Ingredients
For the cookie dough:2½ cups/315g all-purpose/plain flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda/bicarbonate of soda
1⅓ cups/300g butter, softened
1 cup/220g packed light-brown sugar
¼ cup/50g granulated sugar
2 large eggs, at room temperature
1½ teaspoons vanilla extract
2 cups/300g semisweet/plain chocolate chips
1 cup Nutella
For the chocolate coating:
1 Cup/150g semisweet chocolate chips
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