Melt the candy coating according to package directions. Unwrap Twinkies, and dip the sticks about 1/3 of the way in the melted candy. Insert the sticks in the Twinkies and place on a wax paper lined baking sheet. When all of Twinkies have sticks in them, place the baking sheet in the freezer for 10 minutes. This is going to make the sticks stay in the Twinkies instead of sliding out.
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