Smokey Mesquite BBQ Meatball Sliders

How to Make Smokey Mesquite BBQ Meatball Sliders--these are so good!! I didn't buy the premade pack, I just mixed Italian bread crumbs with some shredded cheese-worked just fine. WARNING: or last step, jut ten broiler on low and put sliders in for no more than 2 minutes. It's just to melt the cheese.

Ingredients:

1 pound ground beef
1 Kraft Fresh Take Smokey Mesquite BBQ variety package
1 egg
⅓ pound bacon, chopped
1 medium onion, chopped
¼ cup Kraft Hickory BBQ sauce
3 slices Kraft Big Slice cheddar cheese
12 Hawaiian Rolls

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